Name: Ham and Cheese Pretzel Hawaiian Roll Sliders
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: For the Sliders:; 12 Hawaiian rolls; 12 slices of ham; 12 slices of Swiss cheese; 1/2 cup unsalted butter; 1 tablespoon Dijon mustard; 1 tablespoon poppy seeds; 1 teaspoon garlic powder; Salt to taste

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Ham and Cheese Pretzel Hawaiian Roll Sliders are the ultimate crowd-pleaser, combining the soft sweetness of Hawaiian rolls with savory ham and gooey Swiss cheese, all enveloped in a buttery pretzel crust. Perfect for parties, game days, or a cozy family dinner, these sliders are easy to prepare and even easier to devour. Their delightful flavors and appealing presentation make them a favorite for both kids and adults alike.

Ingredients List

To prepare Ham and Cheese Pretzel Hawaiian Roll Sliders, you will need the following ingredients:

For the Sliders:

12 Hawaiian rolls
12 slices of ham
12 slices of Swiss cheese
1/2 cup unsalted butter
1 tablespoon Dijon mustard
1 tablespoon poppy seeds
1 teaspoon garlic powder
Salt to taste

Step-by-Step Instructions

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C) and prepare a baking dish by greasing it lightly.

Step 2: Assemble the Sliders

Without separating the rolls, slice the entire pack of Hawaiian rolls in half horizontally. Place the bottom half of the rolls in the prepared baking dish. Layer the ham and Swiss cheese evenly over the rolls, then place the top half of the rolls back on.

Step 3: Prepare the Butter Mixture

In a small saucepan, melt the unsalted butter over low heat. Once melted, stir in the Dijon mustard, garlic powder, and a pinch of salt until well combined.

Step 4: Brush the Rolls

Pour the butter mixture evenly over the top of the assembled sliders. Sprinkle the poppy seeds on top for added flavor and crunch.

Step 5: Bake

Cover the baking dish with aluminum foil and bake in the preheated oven for 15 minutes. After 15 minutes, remove the foil and bake for an additional 5-10 minutes, or until the tops are golden brown and the cheese is melted.

Step 6: Serve

Remove from the oven and let cool for a few minutes before slicing into individual sliders. Serve warm and enjoy!

Nutritional Information

Ham and Cheese Pretzel Hawaiian Roll Sliders are a delicious treat, but they are also rich in flavor and calories. Here’s a general breakdown per slider (1 slider):

Calories: 200
Fat: 12g
Carbohydrates: 18g
Protein: 7g
Sugar: 2g

Nutritional Insights:

Savory Satisfaction: The combination of ham and Swiss cheese provides a good source of protein, while the Hawaiian rolls add a touch of sweetness.
Decadent Indulgence: The buttery topping elevates the sliders, making them a delightful indulgence for any occasion.

Healthier Alternatives for the Recipe

If you’re looking to lighten up this dish, consider these modifications:

Whole Wheat Rolls: Substitute Hawaiian rolls with whole wheat rolls for added fiber.
Reduced-Fat Cheese: Use reduced-fat Swiss cheese to cut down on calories.
Vegetable Add-ins: Add spinach or roasted red peppers for extra nutrients and flavor.

Serving Suggestions

Ham and Cheese Pretzel Hawaiian Roll Sliders can be enjoyed in various ways:

As an Appetizer: Perfect for serving at parties or gatherings as a finger food.
With Dipping Sauces: Pair with mustard, ranch, or barbecue sauce for added flavor.
Meal Prep: Make a batch ahead of time for quick lunches or snacks throughout the week.

Common Mistakes to Avoid

When making Ham and Cheese Pretzel Hawaiian Roll Sliders, keep these common pitfalls in mind:

Overbaking: Keep an eye on the sliders to prevent them from becoming too dry; they should be golden and soft.
Skipping the Butter Mixture: The butter mixture is key for flavor and moisture, so don’t skip it!
Not Letting Them Rest: Allow the sliders to cool slightly before slicing to ensure the cheese doesn’t ooze out completely.

Storing Tips for the Recipe

To keep your Ham and Cheese Pretzel Hawaiian Roll Sliders fresh, follow these storage tips:

Refrigeration: Store leftovers in an airtight container in the refrigerator for up to 3 days.
Freezing: You can freeze sliders in airtight containers for up to 2 months. Thaw in the refrigerator before reheating.
Reheating: Reheat in the oven or microwave until warmed through; adding a little butter can help maintain moisture.

Conclusion

In conclusion, Ham and Cheese Pretzel Hawaiian Roll Sliders are a delightful and easy-to-make dish that is sure to impress your guests and family alike. With their soft, buttery rolls, savory fillings, and appealing presentation, these sliders are perfect for any occasion. We encourage you to try this recipe and share your thoughts in the comments below. Don’t forget to subscribe for more delicious updates!

FAQs

Can I use a different type of cheese?

Yes, feel free to experiment with different cheeses like cheddar or provolone for varied flavors.

How can I make these sliders spicier?

Add sliced jalapeños or a dash of hot sauce to the ham for an extra kick.

Can I prepare these sliders ahead of time?

Absolutely! You can assemble them in advance and bake just before serving.